What would you prefer? Pizza in your Mile End flat, or a swanky summer supper whilst getting close to nature and switching off from city stresses. Sure, one will cost you more than the other, but it’s also going to be a hell of a lot nicer. Home Farm Glamping in Hertfordshire, just a tube ride from central London, is hosting its second year of exclusive Supper Clubs this summer. The gourmet garden parties are social dining experiences for around thirty people, all carefully crafted and cooked by international chef Jean-Luc Sainlo and his team of chefs in the farm barn. Bringing the urban supper club trend to the countryside idyll, it’s a great way to recharge and connect, all over a yummy dinner.
Food/DrinkFriday June 2
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