Dum Biryani House is all about the single dish. In a cavernous Soho setting divided by alcoves, where satirical Indian pop art line the walls and 90s hip hop fills the air, customers are offered just three perfect Dum Biriyani pots: lamb shank, chicken or seasonal vegetables. Sealed with a golden layer of puff pastry, one incision into the South Asian comfort dish reveals a cloud of delicious aromas and flavours, and finally a fluffy layered mix rice creation that is both spicy and flavoursome, rustic and cozy. But what is a meal without its starters? We suggest the hot and tangy Andhra Prawn Fry and moreish Kodi Vepudu chicken wings (in a spicy and sour masala) to whet the palate.