Amidst the bustle of Stoke Newington, in the sanctuary of Wolf, we surround ourselves with plates of authentic Italian food and watch the world go by. The top dogs at Wolf are owner Antony Difrancesco and head chef Mattia Antonioni’s, and their menu is packed with seasonal, regional Italian dishes, from home-made pasta and fresh seafood to an Italian-style brunch on the weekend. Everything we try is made from the freshest and finest ingredients. Even the simplest of dishes; Grilled Asparagus with Soft Boiled Egg and Raf Tomatoes with Castelluccio Lentils are unbelievably tasty – and the Truffled Potatoes are luxurious. With a cosy neighbourhood feel, friendly service and a great selection of cocktails, there are plenty of reasons to stay a little longer.
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110 Stoke Newington High St, N16 7NYView Map