We at Le Cool would never advocate this, but it looks like you could probably get reasonably sausage-eyed at this thing. You’re set free in a room full of whiskey vendors with a tasting glass to try out a host of international whiskeys. You know how these things work: bring your mustache and glasses set.What’s more, you could learn a thing or two in the process. A gang of experts will be on hand to explain to you why exactly the whiskey (or whisky if you fall down on the Scottish side of things) tastes like it does. “Mm.. Is that peat? That sure is smokey.” Who knows. Let’s hope they do.
E2Food/DrinkFriday April 1